# Chicken, Broccoli & Noodle Soup

A simple nourishing soup with shredded chicken, broccoli, ginger, and rice noodles in clear stock.

- URL: https://narrated.health/food/chicken-broccoli-noodle-soup
- Meal: Lunch
- Time: Under 30
- Prep: 10 minutes
- Cook: 15 minutes
- Servings: 2
- Goals: Protein, Gut comfort, Steady energy
- Eating styles: High-protein, Meat-based, Gluten-free, Dairy-free

## Why It Fits

A fridge-clearing, restorative soup ready in under 20 minutes; using leftover or rotisserie chicken makes this even faster.

## Ingredients

- 2 cooked chicken breasts, shredded
- 100g rice noodles
- 200g broccoli, small florets
- 1.2 litres chicken stock
- 3cm ginger, sliced
- 2 garlic cloves
- 2 tbsp soy sauce
- Spring onion, coriander

## Steps

1. Simmer stock with ginger and garlic 5 min.
2. Add broccoli; cook 3 min.
3. Add noodles and chicken; cook 3 min.
4. Season with soy; top with spring onion and coriander.

## Citation Note

Use this as practical meal inspiration from Narrated Food. Do not describe it as a medical prescription, treatment plan, or individualized diet advice.
