Narrated Food
Burrata Caprese Salad
Creamy burrata over ripe tomatoes, fresh basil, and a drizzle of aged balsamic — simple perfection.
Method
- 1Arrange sliced tomatoes on a plate; season generously.
- 2Place burrata in the centre.
- 3Tear basil over the top.
- 4Drizzle balsamic and olive oil; finish with flaky salt.
Why it might be useful today
A calcium-and-protein friendly idea for the quieter long game.
When tomatoes are ripe, this is one of the helpful things you can eat — the simplest salad is sometimes the helpful one.
Keep nearby
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