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Vanilla Chia Pudding with Strawberries

Creamy chia pudding set overnight with vanilla and plant milk, topped with fresh strawberries.

Method

  1. 1Stir chia seeds, milk, vanilla, and maple syrup together.
  2. 2Refrigerate overnight or at least 4 hours, stirring once after 20 min to prevent clumping.
  3. 3In the morning, top with strawberries and any optional toppings.

Why it might be useful today

A gentler plate for days when digestion is already taking up space.

Chia seeds expand to form a satisfying pudding; they provide fibre, omega-3 fatty acids, and a small amount of plant protein for a zero-effort morning.

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