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Chicken, Avocado & Tomato Salsa Bowl

Chargrilled chicken over rice with a fresh tomato salsa, sliced avocado, and lime dressing.

Method

  1. 1Season chicken with cumin, oil, and salt; grill or pan-cook 6 min per side.
  2. 2Cook rice per packet.
  3. 3Mix tomatoes, red onion, jalapeño, coriander, and lime for salsa.
  4. 4Slice chicken; serve over rice with avocado and salsa.

Why it might be useful today

A practical protein anchor when the day needs something more substantial.

A bright, fresh bowl that's endlessly adaptable; the avocado and olive oil provide good fats alongside the lean chicken protein.

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