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Chicken Fajitas with Peppers & Guacamole in the Narrated food library

dinner

Chicken Fajitas with Peppers & Guacamole

Fajitas are reliably popular across households; making them at home means controlling the salt and spice levels while using genuinely lean chicken.

10 min prep · 15 min cook · 25 min in total · serves 2

What you need

  • 2 chicken breasts, sliced
  • 2 peppers, sliced
  • 1 onion, sliced
  • 2 tsp fajita spice blend
  • 6 small flour tortillas
  • 1 avocado + lime + salt (for guacamole)
  • Sour cream, coriander

What to do

  1. 1Season chicken with fajita spices.
  2. 2Stir-fry chicken on high heat 4 min; add peppers and onion; cook 5 min.
  3. 3Mash avocado with lime and salt.
  4. 4Warm tortillas; fill with chicken mix, guacamole, and sour cream.

What to do next

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